Previous Issue

Volume 9, Issue 1, January 2019

Articles

S.No.
Title & Authors Name
Page

   202
Effect of Amaranth and Quinoa Flours on the Productive Performance of Litopenaeus Vannamei Shrimp
Sarada Thumu and Sumanth Kumar Kunda
[Abstract]  [Download PDF]  [XML View]
[IC value : 4.72]   [Doi No:10.21276/ijpbs.2019.9.1.202]

1542-1549
   203
Isolation And Biochemical Characterization of Potential Isolates of Actinomycetes for The Production of Tyrosinase from the Campus of Davangere University
Shivaveerakumar S* Jyothi Hiremath
[Abstract]  [Download PDF]  [XML View]
[IC value : 4.72]   [Doi No:10.21276/ijpbs.2019.9.1.203]

1550-1560
   204
Qualitative Phytochemical Screening of Annona squamosa Leaf Extract and Terminalia arjuna Bark Extract
Chhajed Shweta*, Arora Asha and Jain Priyansh
[Abstract]  [Download PDF]  [XML View]
[IC value : 4.72]   [Doi No:10.21276/ijpbs.2019.9.1.204]

1561-1566